Browse Books: Science / Chemistry

Chemical Education: Towards Research-Based Practice (Contemporary Trends and Issues in Science Education #17) By J. K. Gilbert (Editor), Onno de Jong (Editor), Rosária Justi (Editor) Cover Image
By J. K. Gilbert (Editor), Onno de Jong (Editor), Rosária Justi (Editor)
$307.99
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Economic Botany: Principles and Practices By G. E. Wickens Cover Image
$307.99
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Ultrasound Technologies for Food and Bioprocessing (Food Engineering) By Hao Feng (Editor), Gustavo Barbosa-Canovas (Editor), Jochen Weiss (Editor) Cover Image
By Hao Feng (Editor), Gustavo Barbosa-Canovas (Editor), Jochen Weiss (Editor)
$237.99
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Food Engineering Interfaces By José Miguel Aguilera (Editor), Ricardo Simpson (Editor), Jorge Welti-Chanes (Editor) Cover Image
$307.99
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Introduction to Food Process Engineering (Food Science Text) By P. G. Smith Cover Image
$139.99
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The New Science of Astrobiology: From Genesis of the Living Cell to Evolution of Intelligent Behaviour in the Universe (Cellular Origin #3) By Julian Chela-Flores Cover Image
$153.99
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Plastic Deformation of Nanostructured Materials By A. M. Glezer, E. V. Kozlov, N. a. Koneva Cover Image
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Dimensional Analysis: Practical Guides in Chemical Engineering By Jonathan Worstell Cover Image
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Integrating Green and Sustainable Chemistry Principles Into Education By Andrew P. Dicks (Editor), Loyd D. Bastin (Editor) Cover Image
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Introduction to Chemical Engineering Analysis Using Mathematica: For Chemists, Biotechnologists and Materials Scientists By Henry C. Foley Cover Image
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The Design of Covalent-Based Inhibitors: Volume 56 (Annual Reports in Medicinal Chemistry #56) By Richard A. Ward (Volume Editor), Neil Grimster (Volume Editor) Cover Image
By Richard A. Ward (Volume Editor), Neil Grimster (Volume Editor)
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