Cook with Snowbound

Cooking at Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave): A Cookbook Cover Image
$35.00
ISBN: 9781524759247
Availability: On Our Shelves Now
Published: Clarkson Potter - October 26th, 2021

Gastro Obscura: A Food Adventurer's Guide (Atlas Obscura) Cover Image
$42.50
ISBN: 9781523502196
Availability: On Our Shelves Now
Published: Workman Publishing Company - October 12th, 2021

Tequila & Tacos: A Guide to Spirited Pairings Cover Image
$19.99
ISBN: 9781982137595
Availability: On Our Shelves Now
Published: S&S/Simon Element - October 20th, 2020

Lovecraft Cocktails: Elixirs & Libations from the Lore of H. P. Lovecraft Cover Image
$25.00
ISBN: 9781682686416
Availability: On Our Shelves Now
Published: Countryman Press - October 19th, 2021

Tables & Spreads: A Go-To Guide for Beautiful Snacks, Intimate Gatherings, and Inviting Feasts Cover Image
$27.95
ISBN: 9781797206493
Availability: On Our Shelves Now
Published: Chronicle Books - May 4th, 2021

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That Cheese Plate Will Change Your Life: Creative Gatherings and Self-Care with the Cheese By Numbers Method Cover Image
By Marissa Mullen, Sara Gilanchi (Illustrator)
$28.00
ISBN: 9780593157596
Availability: On Our Shelves Now
Published: The Dial Press - May 12th, 2020

Vivid photographs, detailed ideas--even 'maps' on how to specifically create your masterpiece. Simple, organized and useful. Bon appetit! --Jennifer


Little Tarts: 1 X Pastry Recipe + 60 X Fillings Cover Image
$19.95
ISBN: 9781911663164
Availability: On Our Shelves Now
Published: Pavilion - May 4th, 2021

Mumbai Modern: Vegetarian Recipes Inspired by Indian Roots and California Cuisine Cover Image
$35.00
ISBN: 9781682686287
Availability: On Our Shelves Now
Published: Countryman Press - November 2nd, 2021

Milk Street: Cookish: Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner. Cover Image
$35.00
ISBN: 9780316540308
Availability: May be available in our Warehouse - will ship in 3-7 days
Published: Voracious - October 13th, 2020

The Pasta Man: The Art of Making Spectacular Pasta – with 40 Recipes Cover Image
$24.99
ISBN: 9781787136199
Availability: On Our Shelves Now
Published: Quadrille Publishing - June 8th, 2021

Cast-Iron Cooking for Two: 75 Quick and Easy Skillet Recipes Cover Image
By Joanna Pruess, Noah Fecks (By (photographer)), Mark Kelly (Foreword by)
$24.99
ISBN: 9781510748033
Availability: On Our Shelves Now
Published: Skyhorse - October 1st, 2019

The Sioux Chef's Indigenous Kitchen Cover Image
$34.95
ISBN: 9780816699797
Availability: On Our Shelves Now
Published: Univ Of Minnesota Press - October 10th, 2017

Everyday Instant Pot: Great recipes to make for any meal in your electric pressure cooker  Cover Image
$24.99
ISBN: 9781681884455
Availability: On Our Shelves Now
Published: Weldon Owen - November 27th, 2018

The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series) Cover Image
$34.99
ISBN: 9781948703369
Availability: On Our Shelves Now
Published: America's Test Kitchen - December 1st, 2020

Lemongrass and Lime: Southeast Asian Cooking at Home Cover Image
$35.00
ISBN: 9780525534839
Availability: On Our Shelves Now
Published: Avery - September 29th, 2020

The Complete Baking Book for Young Chefs: 100+ Sweet and Savory Recipes that You'll Love to Bake, Share and Eat! Cover Image
$19.99
ISBN: 9781492677697
Availability: On Our Shelves Now
Published: Sourcebooks Explore - October 1st, 2019

The Complete Cookbook for Young Chefs: 100+ Recipes that You'll Love to Cook and Eat Cover Image
$19.99
ISBN: 9781492670025
Availability: On Our Shelves Now
Published: Sourcebooks Explore - October 16th, 2018

Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need Cover Image
$30.00
ISBN: 9780316423076
Availability: On Our Shelves Now
Published: Voracious - April 7th, 2020

Bowls: Vibrant Recipes with Endless Possibilities Cover Image
$27.99
ISBN: 9781945256974
Availability: May be available in our Warehouse - will ship in 3-7 days
Published: America's Test Kitchen - December 17th, 2019

 
 

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